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Saturated fat from dairy sources and cardio-metabolic health: insights from the STANISLAS cohort
Saturated fat from dairy sources and cardio-metabolic health: insights from the STANISLAS cohort
The health impact of dairy products is debated due to their high saturated fatty acid (SFA) content. Emerging evidence sug...
Dietary vitamin D and gastric cancer risk within the stomach cancer pooling (stop) project
Dietary vitamin D and gastric cancer risk within the stomach cancer pooling (stop) project
The evidence regarding the role of vitamin D on gastric cancer (GC) is controversial. Within the Stomach cancer Pooling (S...
Correlates of serum holo-Transcobalamin in the elderly general population
Correlates of serum holo-Transcobalamin in the elderly general population
Holo-Transcobalamin (holo-TC) is the biologically active form of vitamin B12, an essential vitamin that is only c...
Metabolomic profiles of an atherogenic TMAO-dietary pattern among postmenopausal women
Metabolomic profiles of an atherogenic TMAO-dietary pattern among postmenopausal women
We previously identified a dietary pattern (DP) associated with plasma trimethylamine n-oxide (TMAO) and choline, the TMAO...
Anti-colorectal cancer effect and mechanism of a polysaccharide from
Anti-colorectal cancer effect and mechanism of a polysaccharide from
Colorectal cancer (CRC) is the most common malignant tumor with a persistently high mortality rate worldwide. This study a...
Whole blood count data and hematological parameters in US vegetarians: a cross-sectional study
Whole blood count data and hematological parameters in US vegetarians: a cross-sectional study
Lower white blood cell, neutrophil and lymphocyte counts have been reported in vegetarians. However, studies on this topic...
Associations of chronotype and socio-demographic factors with timing of eating in finnish preschool-aged children
Associations of chronotype and socio-demographic factors with timing of eating in finnish preschool-aged children
Chrononutrition, encompassing timing, frequency, and regularity of dietary intake, may affect metabolic health and chronic...
Long-term cognitive benefits of human milk phospholipids in breastfed children at preschool age: results from MUAI study
Long-term cognitive benefits of human milk phospholipids in breastfed children at preschool age: results from MUAI study
To examine the associations between human milk phospholipids (PLs) concentrations and neurocognitive development in presch...
Effect of probiotics on intestinal permeability in critically ill children with sepsis: preliminary results from a double-blind, placebo-controlled trial
Effect of probiotics on intestinal permeability in critically ill children with sepsis: preliminary results from a double-blind, placebo-controlled trial
The objective of this study was to evaluate whether probiotics have effects on intestinal permeability in children with se...
Eastern healthy dietary patterns in relation to all-cause mortality
Eastern healthy dietary patterns in relation to all-cause mortality
Existing studies have mainly focused on healthy dietary patterns proposed based on Western populations, whereas the Easter...
Association between fish consumption and mortality risk from overall cardiovascular disease and its subtypes: a 20-year prospective cohort analysis by sex
Association between fish consumption and mortality risk from overall cardiovascular disease and its subtypes: a 20-year prospective cohort analysis by sex
To investigate the association between fish consumption and mortality risk related to cardiovascular disease (CVD) and its...
Glycemic responses of three mango varieties in subjects with and without T2D: a pilot crossover study using OTT and CGM
Glycemic responses of three mango varieties in subjects with and without T2D: a pilot crossover study using OTT and CGM
Mango consumption is often restricted in diet consumed by people with diabetes due to concerns about its glycemic impact. ...
Real-world assessment of Multi-Frequency Bioelectrical Impedance Analysis (MFBIA) for measuring body composition in healthy physically active populations
Real-world assessment of Multi-Frequency Bioelectrical Impedance Analysis (MFBIA) for measuring body composition in healthy physically active populations
Multi-frequency bioelectrical impedance analysis (MFBIA) methods offer reliable and moderately accurate estimates of body ...
Intake of total and selected carotenoids and colorectal cancer risk: An Italian case-control study
Intake of total and selected carotenoids and colorectal cancer risk: An Italian case-control study
Colorectal cancer (CRC) risk is influenced by diet. Carotenoids are naturally occurring pigments primarily found in fruits...
Effects of probiotics on cognitive function across the human lifespan: a meta-analysis
Effects of probiotics on cognitive function across the human lifespan: a meta-analysis
In recent years, probiotics have become one of the research hotspots in the scientific community, and its potential role i...
Association of a high-protein and low-glycemic-index diet during pregnancy with offspring growth and obesity until the age of 18 years – a target trial emulation
Association of a high-protein and low-glycemic-index diet during pregnancy with offspring growth and obesity until the age of 18 years – a target trial emulation
Maternal pre-pregnancy BMI and excessive gestational weight gain (GWG) are associated with offspring obesity. Moreover, ma...
Vitamin D status of adults in the North of the Netherlands: cross-sectional results from the Lifelines cohort study
Vitamin D status of adults in the North of the Netherlands: cross-sectional results from the Lifelines cohort study
Maintaining an adequate vitamin D status is challenging for part of the Dutch adults; therefore, use of vitamin D suppleme...
Dietary intake of folate, vitamin B6, vitamin B12, and riboflavin and the risk of incident dementia
Dietary intake of folate, vitamin B6, vitamin B12, and riboflavin and the risk of incident dementia
Low intake of B vitamins may increase dementia; However, epidemiological evidence, particularly for riboflavin (vitamin B&...
Characterization of liposomes containing Ascorbyl-6-O-conjugated linoleate: Perspective on phase transition and release behavior
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Sequential fermentation with Kluyveromyces marxianus and yogurt starter cultures produces stirred fermented milk with reduced lactose and enhanced natural flavor
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Homologous non-covalent binding mechanism of potato protein and purple potato anthocyanins: Insights into structural and functional benefits
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Innovative bio-based active packaging: Functional composite films reinforced with biochar for meat preservation
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Preparation of CAB/FMWCNT nanocomposite membranes for barberry juice concentration in forward osmosis process
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Process-function assessment of Pleurotus and Auricularia powders as wheat flour substitutes
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Optimizing crispness and nutrient retention in carrot snacks: Multi-stage drying via microwave-infrared and negative pressure puffing with moisture-dependent transition
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Lactose removal in dairy products using immobilized on glass plates polyelectrolyte microcapsules with encapsulated β-galactosidase
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Quorum sensing mediated kefir grain extracellular matrix formation hypothesis based on biofilm
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Cortex degradation plays a critical role in modulating the pressure resistance of Bacillus spores and their inactivation under high-pressure treatments
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Solid-state microwave phase control for improved heating patterns in single-mode cavities
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Characterization of a low-phytate pea protein isolate obtained by electroacidification, and comparison with conventional pea protein extracts
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