Variations in basic taste perception and body mass index

Aru J, Larkum ME, Shine JM. The feasibility of artificial consciousness through the lens of neuroscience. Trends Neurosci. 2023;46(12):1008–17.

Article  CAS  PubMed  Google Scholar 

Bawajeeh AO, Albar SA, Zhang H, Zulyniak MA, Evans CEL, Cade JE. Impact of taste on food choices in Adolescence-Systematic review and Meta-Analysis. Nutrients 2020, 12(7).

Loper HB, La Sala M, Dotson C, Steinle N. Taste perception, associated hormonal modulation, and nutrient intake. Nutr Rev. 2015;73(2):83–91.

Article  PubMed  PubMed Central  Google Scholar 

Jeon S, Kim Y, Min S, Song M, Son S, Lee S. Taste sensitivity of elderly people is associated with quality of life and inadequate dietary intake. Nutrients 2021, 13(5).

Bucalossi G, Fia G, Dinnella C, De Toffoli A, Canuti V, Zanoni B, Servili M, Pagliarini E, Gallina Toschi T, Monteleone E. Functional and sensory properties of phenolic compounds from unripe grapes in vegetable food prototypes. Food Chem. 2020;315:126291.

Article  CAS  PubMed  Google Scholar 

Itoigawa A, Toda Y, Kuraku S, Ishimaru Y. Evolutionary origins of bitter taste receptors in jawed vertebrates. Curr Biology: CB. 2024;34(7):R271–2.

Article  CAS  Google Scholar 

Monnery-Patris S, Wagner S, Rigal N, Schwartz C, Chabanet C, Issanchou S, Nicklaus S. Smell differential reactivity, but not taste differential reactivity, is related to food neophobia in toddlers. Appetite. 2015;95:303–9.

Article  PubMed  Google Scholar 

Cattaneo C, Mambrini SP, Gilardini L, Scacchi M, Pagliarini E, Bertoli S. Impact of 4-week of a restricted mediterranean diet on taste perception, anthropometric, and blood parameters in subjects with severe obesity. Front Nutr. 2023;10:1196157.

Article  PubMed  PubMed Central  Google Scholar 

Ervina E, Berget I, Skeie SB. Basic taste sensitivity, eating behaviour, food propensity and BMI of preadolescent children: how are they related? Open Res Europe. 2021;1:127.

Article  Google Scholar 

Shoar S, Naderan M, Shoar N, Modukuru VR, Mahmoodzadeh H. Alteration pattern of taste perception after bariatric surgery: a systematic review of four taste domains. Obes Surg. 2019;29(5):1542–50.

Article  PubMed  Google Scholar 

Prinz P. Sweetness preference and its impact on energy intake and body weight - a review of evidence. Front Nutr. 2023;10:1289028.

Article  PubMed  PubMed Central  Google Scholar 

Ribeiro G, Oliveira-Maia AJ. Sweet taste and obesity. Eur J Intern Med. 2021;92:3–10.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Wilk K, Korytek W, Pelczyńska M, Moszak M, Bogdański P. The effect of artificial sweeteners use on sweet taste perception and weight loss efficacy: A review. Nutrients 2022, 14(6).

Čad EM, Tang CS, de Jong HBT, Mars M, Appleton KM, de Graaf K. Study protocol of the sweet tooth study, randomized controlled trial with partial food provision on the effect of low, regular and high dietary sweetness exposure on sweetness preferences in Dutch adults. BMC Public Health. 2023;23(1):77.

Article  PubMed  PubMed Central  Google Scholar 

Stafford LD, Whittle A. Obese individuals have higher preference and sensitivity to odor of chocolate. Chem Senses. 2015;40(4):279–84.

Article  CAS  PubMed  Google Scholar 

Fathi M, Javid AZ, Mansoori A. Effects of weight change on taste function; a systematic review. Nutr J. 2023;22(1):22.

Article  PubMed  PubMed Central  Google Scholar 

Park YJ, Kho HS. Relationship between subjective taste sensations and taste strip test in patients with taste disorders with and without burning mouth syndrome. J Dent Sci. 2022;17(4):1528–37.

Article  PubMed  PubMed Central  Google Scholar 

Vignini A, Borroni F, Sabbatinelli J, Pugnaloni S, Alia S, Taus M, Ferrante L, Mazzanti L, Fabri M. General decrease of taste sensitivity is related to increase of BMI: A simple method to monitor eating behavior. Dis Markers. 2019;2019(1):2978026.

PubMed  PubMed Central  Google Scholar 

Asadi MM, Shankayi Z, Bahrami F, Mohammadzadeh T, Amini H, Naderi M. Quantitative analysis of taste disorder in COVID-19 patients, the hypersensitivity to salty quality. New microbes and new infections 2021, 43:100919.

Hajimaghsoodi S, Paydar E, Owlia F. Determination of objective taste perception among Iranian medical sciences students during COVID–19 pandemic in Yazd, Eastern Iran: a case-control pilot study. BMC Infect Dis. 2024;24(1):997.

Article  PubMed  PubMed Central  Google Scholar 

Raluca E, Sarafoleanu D. Taste and smell disorders. Romanian J Rhinology. 2012;2:157–64.

Google Scholar 

Rawson NE, Huang L. Symposium overview: Impact of oronasal inflammation on taste and smell. Annals of the New York Academy of Sciences 2009, 1170:581–584.

Vincis R, Fontanini A. Central taste anatomy and physiology. Handb Clin Neurol. 2019;164:187–204.

Article  PubMed  PubMed Central  Google Scholar 

Arlt JM, Smutzer GS, Chen EY. Taste assessment in normal weight and overweight individuals with co-occurring binge eating disorder. Appetite. 2017;113:239–45.

Article  PubMed  PubMed Central  Google Scholar 

Nishihara T, Nozaki T, Sawamoto R, Komaki G, Miyata N, Hosoi M, Sudo N. Effects of weight loss on sweet taste preference and palatability following cognitive behavioral therapy for women with obesity. Obes Facts. 2019;12(5):529–42.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Sobek G, Łuszczki E, Dąbrowski M, Dereń K, Baran J, Weres A, Mazur A. Preferences for sweet and fatty taste in children and their mothers in association with weight status. Int J Environ Res Public Health 2020, 17(2).

Latkin CA, Edwards C, Davey-Rothwell MA, Tobin KE. The relationship between social desirability bias and self-reports of health, substance use, and social network factors among urban substance users in Baltimore. Md Addict Behav. 2017;73:133–6.

Article  Google Scholar 

Öner C, Dilan Turan R, Telatar B, Yeşildağ Ş, Hergün Ş, Elmacıoğlu F. A pilot study on salt taste sensitivity threshold in Turkish young adults. Anatol J Cardiol. 2016;16(9):731–2.

PubMed  PubMed Central  Google Scholar 

Hartmann A, Welte-Jzyk C, Schmidtmann I, Geber C, Al-Nawas B, Daubländer M. Somatosensory and gustatory profiling in the orofacial region. Diagnostics (Basel Switzerland) 2022, 12(12).

Stankevice D, Fjaeldstad AW, Ovesen T. Isolated taste disorders in patients referred to a flavor clinic with taste and smell loss. Brain Behav. 2021;11(4):e02071.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Mastrangelo A, Bonato M, Cinque P. Smell and taste disorders in COVID-19: from pathogenesis to clinical features and outcomes. Neurosci Lett. 2021;748:135694.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Spence C. The tongue map and the Spatial modulation of taste perception. Curr Res Food Sci. 2022;5:598–610.

Article  PubMed  PubMed Central  Google Scholar 

Kumari A, Mistretta CM. Anterior and posterior tongue regions and taste papillae: distinct roles and regulatory mechanisms with an emphasis on Hedgehog signaling and antagonism. Int J Mol Sci. 2023;24(5):4833.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Douglas JE, Saunders CJ, Reed DR, Cohen NA. A role for airway taste receptor modulation in the treatment of upper respiratory infections. Expert Rev Respir Med. 2016;10(2):157–70.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Khan MM, Khan ZA, Khan MA. Metabolic complications of psychotropic medications in psychiatric disorders: emerging role of de Novo lipogenesis and therapeutic consideration. World J Psychiatry. 2024;14(6):767–83.

Article  PubMed  PubMed Central  Google Scholar 

He W, Liang L, Zhang Y. Pungency perception and the interaction with basic taste sensations: an overview. Foods (Basel Switzerland) 2023, 12(12).

Sasano T. [Gustation and dysgeusia]. Clin Calcium. 2017;27(10):1369–74.

PubMed  Google Scholar 

Ogawa T, Annear MJ, Ikebe K, Maeda Y. Taste-related sensations in old age. J Rehabil. 2017;44(8):626–35.

Article  CAS  Google Scholar 

Wiegand TP, Gentry B, McCoy Z, Tanis C, Klug H, Bonsall MB, Boyd JN. Visualizing connectivity of ecological and evolutionary concepts-An exploration of research on plant species rarity. Ecol Evol. 2020;10(17):9037–47.

Article  PubMed  PubMed Central 

Comments (0)

No login
gif